On the Outer Banks you’ll eat a lot of seafood, and you can find a perfect balance of turf to surf fare thanks to Manteo, NC, restaurants’ steak dishes. Dig into prime rib dinners at vintage diners. The carnivores and pescatarians in a group can find options for everyone at waterside restaurants where both steak and seafood pasta on the menu. Treat yourself to a seared filet topped with crab meat. Whatever vibe you crave, you can find an experience prepared to your liking in Manteo, NC, restaurants with steak specialties.
Featured for Your Visit
Manteo, NC, Steaks
1100-A S. Bay Club Drive, Manteo
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of opportunities to enjoy the water views. You can eat on the screened-in deck, on the outdoor patio, in the first-floor bar or in the second-floor restaurant. The views get better the higher you go. Stripers menu includes fresh local seafood, steaks, sandwiches, burgers, salads, pastas and appetizers. The seafood is guaranteed fresh, as the owner has good connections with local fishermen. Some favorites on the menu include lobster bisque, oyster stew, crab dip, crab cakes, cheese-steak egg rolls and sliders. Small and large portion sizes are available. Stripers offers a happy hour with half-price steamed shrimp and crab legs every day from 3:30 to 5:30 p.m., and they have a full liquor license and offer beer, wine and mixed drinks. It's open every day for lunch and dinner, with no break between the two. On Sundays they open at 11 a.m. for brunch. In the summer months they offer live music on the weekends. Take-out and catering are available. To find Stripers, turn off Highway 64 in Manteo behind McDonald's.
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of opportunities to enjoy the water views. You can eat on the screened-in deck, on the outdoor patio, in the first-floor bar or in the second-floor restaurant. The views get better the higher you go. Stripers menu includes fresh local seafood, steaks, sandwiches, burgers, salads, pastas and appetizers. The seafood is...read more
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of...read more
7623 S. Virginia Dare Trail, Nags Head/Manteo Causeway, Nags Head
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places. The service is genuinely friendly, and the portions are more than generous. You’ll enjoy views of Roanoke Sound on both sides of the restaurant, including nightly sunsets. They feature only local, fresh North Carolina seafood that comes in whole and is cleaned in their state-certified fish-cleaning house, located onsite. They also serve local produce, all-natural chicken, vegetarian dishes, pasta and USDA Angus steaks. Their dedication to freshness includes their own herb and vegetable garden as well as their own crab shedders. Their wine room features thousands of bottles of wine and accompanies a roomy bar area where you can order from a bar menu, a tapas menu or the full restaurant menu. Their special occasion buffets – Easter, Thanksgiving, Mother's Day, Father's Day – are hugely popular, and they also offer on- and off-premise catering for any size or type of event. In season, Lone Cedar Cafe serves dinner Tuesday through Sunday (closed Mondays), Sunday brunch and lunch at the food truck in the parking lot Tuesday through Saturday from 11 a.m. to 2 p.m. If you want a quick and delicious lunch, the Lone Cedar Cafe food truck is your ticket for local seafood sandwiches, fish boats and more (the daily menu is posted on Facebook). Lone Cedar Cafe closes between New Year's and Valentine's Day every year. Call for off-season hours.
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places. The service is genuinely friendly, and the portions are more than generous. You’ll enjoy views of Roanoke Sound on both sides of the restaurant, including nightly sunsets. They feature only local, fresh North Carolina seafood that comes in whole and is cleaned in their state-certified fish-cleaning house, located onsite. They...read more
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places....read more
Manteo, NC, Steaks
521 S. U.S. Highway 64, Manteo
Darrell’s is a family-style seafood restaurant that’s a locals' favorite and has been operated by the Daniels family for more than five decades. It dates back to 1960 when Darrell Daniels started the Polar Bear Drive-In. When the second generation came on board in 1972, the family changed the focus to a seafood restaurant and renamed it Darrell's Seafood Restaurant. Now the third generation is working here. Seafood is still the specialty, and locals know that Darrell’s does seafood right. The fried oysters, served with the traditional fixings of coleslaw, French fries and hush puppies, are widely touted as the best anywhere. The blackened tuna over black beans and rice is both healthy and delicious. Land food, children’s fare and light dishes are also available. Darrell's also has a wood-fired grill for barbecue. Helpings are heaping, and the desserts are delicious, if you have room. Breakfast, lunch and dinner are served Monday through Saturday.
Darrell’s is a family-style seafood restaurant that’s a locals' favorite and has been operated by the Daniels family for more than five decades. It dates back to 1960 when Darrell Daniels started the Polar Bear Drive-In. When the second generation came on board in 1972, the family changed the focus to a seafood restaurant and renamed it Darrell's Seafood Restaurant. Now the third generation is...read more
Darrell’s is a family-style seafood restaurant that’s a locals' favorite and has been operated by...read more
Manteo, NC, Steaks
814 N. U.S. Highway 64/264, Hotel Manteo, Manteo
Based at Hotel Manteo, Firetender Stone-Oven Cooking & Bar is one of Manteo's most popular restaurants and gathering spots. The setting is moody and cosmopolitan, with dark walls and sophisticated details, yet it's entirely comfortable and cozy, the perfect place for lingering at the bar, intimate dining and gathering with friends. The restaurant is centered around its custom-built stone oven, the source of its incredible stone-oven pizzas. Seating is available at the pizza bar, where you can watch the chefs prepare these specialty delights. The menu also includes chef-prepared small plates, entrees, hearth-fired Skillets (meals served in a cast-iron skillet), kids' offerings and desserts. Firetender has a full bar and is proud to be a taproom for Weeping Radish Brewery, which originated in Manteo and was the first microbrewery in North Carolina. Firetender is open six nights a week for dinner and also serves Sunday brunch with a specially curated menu. Seating is available indoors or outdoors. Free delivery and takeout are available. Above Firetender is a private event space called Embers Room, which can accommodate up to 60 people in an upscale setting.
Based at Hotel Manteo, Firetender Stone-Oven Cooking & Bar is one of Manteo's most popular restaurants and gathering spots. The setting is moody and cosmopolitan, with dark walls and sophisticated details, yet it's entirely comfortable and cozy, the perfect place for lingering at the bar, intimate dining and gathering with friends. The restaurant is centered around its custom-built stone oven, the source of its incredible stone-oven...read more
Based at Hotel Manteo, Firetender Stone-Oven Cooking & Bar is one of Manteo's most popular...read more
Manteo, NC, Steaks
208 Queen Elizabeth Avenue, Manteo
For locally brewed beers and perfectly accompanying British pub-style cuisine, head to Lost Colony Tavern in downtown Manteo. The tavern offers a wide range of dishes for all tastes, ranging from British favorites like Welsh Rarebit, Fish & Chips, Scotch Eggs, Bangers & Mash and Cottage Pie to burgers, salads crab cakes and shrimp and grits. The Full Moon Crab Dip from this restaurant's predecessor is, blessedly, still on the menu. There's a kids' menu as well. They serve the award-winning beers of Lost Colony Brewery in Stumpy Point along with wine and cocktails. Take a seat at one of the umbrella-covered outdoor tables on a warm day or night or sit inside in the intimate restaurant with a similar view of the streetscape. The outside terrace is dog friendly. The tavern is open for lunch and dinner; call for hours. Dinner reservations are accepted. Live acoustic music and trivia nights are popular here.
For locally brewed beers and perfectly accompanying British pub-style cuisine, head to Lost Colony Tavern in downtown Manteo. The tavern offers a wide range of dishes for all tastes, ranging from British favorites like Welsh Rarebit, Fish & Chips, Scotch Eggs, Bangers & Mash and Cottage Pie to burgers, salads crab cakes and shrimp and grits. The Full Moon Crab Dip from this restaurant's predecessor is,...read more
For locally brewed beers and perfectly accompanying British pub-style cuisine, head to Lost Colony Tavern...read more
Manteo, NC, Steaks
1100-A S. Bay Club Drive, Manteo
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of opportunities to enjoy the water views. You can eat on the screened-in deck, on the outdoor patio, in the first-floor bar or in the second-floor restaurant. The views get better the higher you go. Stripers menu includes fresh local seafood, steaks, sandwiches, burgers, salads, pastas and appetizers. The seafood is guaranteed fresh, as the owner has good connections with local fishermen. Some favorites on the menu include lobster bisque, oyster stew, crab dip, crab cakes, cheese-steak egg rolls and sliders. Small and large portion sizes are available. Stripers offers a happy hour with half-price steamed shrimp and crab legs every day from 3:30 to 5:30 p.m., and they have a full liquor license and offer beer, wine and mixed drinks. It's open every day for lunch and dinner, with no break between the two. On Sundays they open at 11 a.m. for brunch. In the summer months they offer live music on the weekends. Take-out and catering are available. To find Stripers, turn off Highway 64 in Manteo behind McDonald's.
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of opportunities to enjoy the water views. You can eat on the screened-in deck, on the outdoor patio, in the first-floor bar or in the second-floor restaurant. The views get better the higher you go. Stripers menu includes fresh local seafood, steaks, sandwiches, burgers, salads, pastas and appetizers. The seafood is...read more
Stripers has a great waterfront location at Shallowbag Bay Marina, and they offer plenty of...read more
Manteo, NC, Steaks
On the ground level of Tranquil House Inn in Manteo, you'll find this elegant waterfront restaurant serving a range of top-quality wine, beer and craft cocktails along with chef-prepared dinner selections. The views of the harbor are stunning, and the setting is sublime. Entrees include creative preparations of beef, local seafood and pasta, and the menu is ever-changing and evolving. Be sure to save room...read more
Manteo, NC, Steaks
Blue Water Grill & Raw Bar is the sister restaurant to another Outer Banks favorite, Blue Moon Beach Grill, located in Nags Head. Blue Water Grill is a family-owned restaurant at Pirate's Cove Marina, giving it a prime location with fantastic views of the marina, sound and marsh. Their menu is interestingly varied and changes seasonally. Oysters hailing from local, regional and national waters are the specialty at the raw...
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Manteo, NC, Steaks
Ortega'z Southwestern Grill brings some cultural spice to downtown Manteo along with a little flash of star quality. The restaurant and its owners, Marcelo and Lisa Ortega, were featured in an episode of the Food Network's popular show Diners, Drive-ins and Dives with Guy Fieri. The specialty of this Southwestern-inspired restaurant is sourcing local ingredients including local catch seafood, produce and even coffee. Large portions...read more
Manteo, NC, Steaks
Serving breakfast all day long plus lunch and dinner, T.L.'s offers home-style food and attracts its fair share of regular customers. The menu features rib-sticking breakfast fare, steaks and seafood, plus there are numerous lunch and dinner specials and a salad bar. The cakes and pies are homemade. The staff and the clientele of local regulars are friendly and welcoming, in true Southern fashion. T.L.'s is...read more
