Stripers Bar and Grille promises visitors fabulous views and quality preparations of Outer Banks cuisine. Our sound-side location in Manteo overlooks the Shallowbag Bay, and each seat in our three-story restaurant delivers waterfront views. In fact, pretty much everything about us celebrates our watery surroundings. The first and third floors have outdoor seating on the decks and screened-in porches, and there’s even a dock with boat slips onsite for guests who want to boat over.
Among the Outer Banks restaurant scene, Stripers Manteo is well regarded. We’ve received multiple first-place titles during local food and drink competitions, including consistently ranking in first or second places in the Taste of the Beach Chowder Cook Off and the Signature Chef’s Auction for March of Dimes. Our menu focuses on using only fresh and local seafood to make classic Outer Banks dishes.
Outer Banks Seafood Restaurant and Caterers
We’re an inviting, family-friendly place to dig into a seafood dinner, grab a quick lunch or unwind with a cocktail on a waterfront deck. In keeping with a commitment to fresh and local seafood, everything on the menu is made in house using fresh ingredients, from our sauces to dressings and even desserts. Get your fish fix with shrimp and grits, seafood steamers, fried fish baskets, oyster stew, crab cakes and more from this Manteo NC restaurant. In fact, you can even BYOC (bring your own catch), and let our chefs prepare it to your liking. And yes, we love seafood, but we do much more than just that. We also serve a number of shareable snacks, chicken dishes and steak among other tasty items. And if you want to incorporate our good food into your next special event, we have catering services for private parties, meetings, dress rehearsals, weddings and more.