For people on the Outer Banks with a wedding, birthday party, reunion or other special occasion, Roanoke Island offers plenty of attractive venues. And with a big event you’ll need a way to feed everyone and, ideally, a way that is stress-free, convenient and undeniably delicious. Manteo, NC, restaurants’ chef services and caterers bring the makings for a memorable meal to your event, letting you sit back and focus on quality time. Call these businesses when you are in need of chef services and catering in Manteo, NC.
Featured for Your Visit
Manteo, NC, Chef Services & Catering
1100-A S. Bay Club Drive, Manteo
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag Bay Club in Manteo, created by brother-and-sister team Ryan and Bridget Karg. With spectacular waterfront views and indoor/outdoor seating, the restaurant blends American-style coastal cuisine with relaxed yet elevated ambiance. The menu features seasonal dishes, inspired salads with house-made dressings and seafood and protein add-ons, soups, entrées and inventive handcrafted cocktails. Salt & Cypress is also available for weddings and special events, and they cater. It’s the perfect spot for sunset drinks, casual dinners and celebrations by the water. Reservations are accepted, and dockage is available for boaters. By car, you'll find Salt & Cypress just off U.S. Highway 64/264, the main highway, not too far from Downtown Manteo. By boat, you'll find it on the west side of Shalowbag Bay.
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag Bay Club in Manteo, created by brother-and-sister team Ryan and Bridget Karg. With spectacular waterfront views and indoor/outdoor seating, the restaurant blends American-style coastal cuisine with relaxed yet elevated ambiance. The menu features seasonal dishes, inspired salads with house-made dressings and seafood and protein add-ons, soups, entrées and inventive handcrafted...read more
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag...read more
7623 S. Virginia Dare Trail, Nags Head/Manteo Causeway, Nags Head
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places. The service is genuinely friendly, and the portions are more than generous. You’ll enjoy views of Roanoke Sound on both sides of the restaurant, including nightly sunsets. They feature only local, fresh North Carolina seafood that comes in whole and is cleaned in their state-certified fish-cleaning house, located onsite. They also serve local produce, all-natural chicken, vegetarian dishes, pasta and USDA Angus steaks. Their dedication to freshness includes their own herb and vegetable garden as well as their own crab shedders. Their wine room features thousands of bottles of wine and accompanies a roomy bar area where you can order from a bar menu, a tapas menu or the full restaurant menu. Their special occasion buffets – Easter, Thanksgiving, Mother's Day, Father's Day – are hugely popular, and they also offer on- and off-premise catering for any size or type of event. In season, Lone Cedar Cafe serves dinner Tuesday through Sunday (closed Mondays), Sunday brunch and lunch at the food truck in the parking lot Tuesday through Saturday from 11 a.m. to 2 p.m. If you want a quick and delicious lunch, the Lone Cedar Cafe food truck is your ticket for local seafood sandwiches, fish boats and more (the daily menu is posted on Facebook). Lone Cedar Cafe closes between New Year's and Valentine's Day every year. Call for off-season hours.
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places. The service is genuinely friendly, and the portions are more than generous. You’ll enjoy views of Roanoke Sound on both sides of the restaurant, including nightly sunsets. They feature only local, fresh North Carolina seafood that comes in whole and is cleaned in their state-certified fish-cleaning house, located onsite. They...read more
This Outer Banks landmark restaurant at the top of many locals’ lists of favorite places....read more
Manteo, NC, Chef Services & Catering
1100-A S. Bay Club Drive, Manteo
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag Bay Club in Manteo, created by brother-and-sister team Ryan and Bridget Karg. With spectacular waterfront views and indoor/outdoor seating, the restaurant blends American-style coastal cuisine with relaxed yet elevated ambiance. The menu features seasonal dishes, inspired salads with house-made dressings and seafood and protein add-ons, soups, entrées and inventive handcrafted cocktails. Salt & Cypress is also available for weddings and special events, and they cater. It’s the perfect spot for sunset drinks, casual dinners and celebrations by the water. Reservations are accepted, and dockage is available for boaters. By car, you'll find Salt & Cypress just off U.S. Highway 64/264, the main highway, not too far from Downtown Manteo. By boat, you'll find it on the west side of Shalowbag Bay.
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag Bay Club in Manteo, created by brother-and-sister team Ryan and Bridget Karg. With spectacular waterfront views and indoor/outdoor seating, the restaurant blends American-style coastal cuisine with relaxed yet elevated ambiance. The menu features seasonal dishes, inspired salads with house-made dressings and seafood and protein add-ons, soups, entrées and inventive handcrafted...read more
Salt & Cypress Kitchen + Cocktails is a new restaurant and event space at Shallowbag...read more
Manteo, NC, Chef Services & Catering
Based at Hotel Manteo, Firetender Stone-Oven Cooking & Bar is one of Manteo's most popular restaurants and gathering spots. The setting is moody and cosmopolitan, with dark walls and sophisticated details, yet it's entirely comfortable and cozy, the perfect place for lingering at the bar, intimate dining and gathering with friends. The restaurant is centered around its custom-built stone oven, the source of its incredible stone-oven...read more
One of the most well-known and trusted caterers on the Outer Banks – a legend since 1985 – Kelly’s offers family-style meals as well as individual meals for delivery or pick up. While they still provide customized full-service catering events for any size group, self-directed services are very popular with their vacationing guests. Whether it’s for one night or each night during your stay, Kelly’s...read more
Manteo, NC, Chef Services & Catering
Ortega'z Southwestern Grill brings some cultural spice to downtown Manteo along with a little flash of star quality. The restaurant and its owners, Marcelo and Lisa Ortega, were featured in an episode of the Food Network's popular show Diners, Drive-ins and Dives with Guy Fieri. The specialty of this Southwestern-inspired restaurant is sourcing local ingredients including local catch seafood, produce and even coffee. Large portions...read more
