Four days left until the launch of “YOUR Burger Thursday” and our staff is already coming up with their own favourite burger builds! Bartender Leslie enjoys hers with a 100% American Wagyu Beef patty topped with American cheese, grilled onions, sautéed mushrooms, HP Mayo, and — of course — an... See More

Four days left until the launch of “YOUR Burger Thursday” and our staff is already coming up with their own favourite burger builds! Bartender... See More

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Off-season fun has begun! Hot on the heels of our first week of FISH FRY FRIDAY, we’re launching our 2nd weekly event: *YOUR* BURGER THURSDAY, with YOUR choice of toppings, cheese, sauce & patty (American Wagyu, Wild Game, Welsh Lamb or Impossible) for $15!
• PICK your patty
•... See More

Off-season fun has begun! Hot on the heels of our first week of FISH FRY FRIDAY, we’re launching our 2nd weekly event: *YOUR* BURGER THURSDAY,... See More

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We wanted to take a moment to give a HUGE shout-out to the incredible team at Bangkok Thai-Sushi Duck, NC and congratulate them on their triumphant win as Best New Restaurant in the 2022 Best of the Beach!! While we’d hoped to win it, we can’t even be mad because these folks are doing amazing... See More

We wanted to take a moment to give a HUGE shout-out to the incredible team at Bangkok Thai-Sushi Duck, NC and congratulate them on their... See More

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Beginning THIS FRIDAY — Veteran’s Day — November 11th, we are proudly launching our new weekly special: FISH FRY FRIDAY!!! Every Friday from 4:00-8:00 drop by and enjoy a fried sampler platter of Roanoke Island’s best FRESH LOCAL SEAFOOD loaded with:
🐟 Our rotating fresh local catch of the... See More

Beginning THIS FRIDAY — Veteran’s Day — November 11th, we are proudly launching our new weekly special: FISH FRY FRIDAY!!! Every Friday from 4:00-... See More

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There’s only one thing better than a perfectly poured pint of Guinness….and that’s a Guinness paired up with a “BABY GUINNESS” shooter, just like they do it in Dublin! This deliciously smooth shooter — a layer of Bailey’s Irish Cream over a shot of Kahlúa Coffee Liqueur — is the perfect... See More

There’s only one thing better than a perfectly poured pint of Guinness….and that’s a Guinness paired up with a “BABY GUINNESS” shooter, just like... See More

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Back by popular demand for a limited time, this weekend we’re featuring PORK SCHNITZEL served with steamed broccoli, redskin mash, and Bisto gravy! Pair it up with a pint of Lost Colony Brewery’s delicious NAGS HEAD IPA for the perfect pork pairing!

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Today we’re celebrating the 21st birthday of our very own Miss Katie Bender….please join us in wishing Katie a very HAPPY BIRTHDAY!!!

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We’re a little late on this, but we’d be remiss if we didn’t throw a shout-out to local artist Britton Ricketts, who carved and decorated all of the pumpkins for our October “GHOST COLONY” event. Here are a few of our favourites…thanks, Moondog!!!

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Join us Tuesday & Wednesday for EL DÍA DE LOS MUERTOS and light a candle to add to our growing OFRENDA to pay tribute to loved ones who have passed on. While you’re here, enjoy our limited-time menu of traditional Mexican foods served at the annual event.

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