8oz Center Cut Angus Filet Mignon
topped with Tarragon Marinated Mushrooms – Mashed Potatoes – Asparagus – Demi Glaze (GF)
Seafood Pasta
Creamy Basil Pesto – Carolina Shrimp – Sea Scallops – Seasonal Vegetables – Toasted Sunflower Seeds – Parmesan Flakes
